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<p>[QUOTE=&quot;Gam3rBlake, post: 8152458, member: 115909&quot;]Oh yeah for sure!</p><p>The link also has ALOT more prices such as wages and dowries and the cost to build a castle.</p><p><br /></p><p>Link: <a href="http://medieval.ucdavis.edu/120D/Money.html" target="_blank" class="externalLink ProxyLink" data-proxy-href="http://medieval.ucdavis.edu/120D/Money.html" rel="nofollow">http://medieval.ucdavis.edu/120D/Money.html</a></p><p><br /></p><p>Check it out! <img src="styles/default/xenforo/clear.png" class="mceSmilieSprite mceSmilie1" alt=":)" unselectable="on" unselectable="on" /></p><p><br /></p><p>The source is the University of California Davis which I consider a reliable source. Usually I consider any reputable university as a reliable source.</p><p><br /></p><p>As to the 3 Pence for a pig:</p><p>Apparently eating meat in general back then was considered a luxury and only nobles at it regularly because it required slaughtering an animal.</p><p><br /></p><p>Not only that but due to Church rules eating meat was prohibited for a full 4 months a year to everyone from schoolboys to Kings. The only exemptions were people who were sick, small children etc,.[/QUOTE]</p><p><br /></p>

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