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<p>[QUOTE=&quot;mynamespat, post: 4686748, member: 83738&quot;]I worked in a large machine shop.&nbsp; My particular line, just one small section of the shop floor, was about the size of a medium size office building.&nbsp; There were normally only 3-5 guys on that line per shift.&nbsp; So while we working we had a lot of open room.&nbsp; Many of the machines sat idle for various reasons.&nbsp; Everything is dangerous so there needs to be a lot of open room for maneuvering.&nbsp; However, the problem would arise during shift changes and meals when the whole building is congregated into small areas.&nbsp;&nbsp; So I have to assume the constraint is the arrival and departure of employees and meals, not the amount of space each employee has on the shop floor.[/QUOTE]</p><p><br /></p>

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