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<p>[QUOTE=&quot;Kirkuleez, post: 3327612, member: 36864&quot;]Red cents from 1934 or so are pretty common because they were stored in rolls which protected them from the environmental factors that would discolor the surfaces.&nbsp; About thirty years ago, I spent a fortune assembling a wheat cent collection of all raw red cents.&nbsp; I recently pulled out my old Dansco album to look at them and found that they had almost all turned brown.&nbsp; That may not seem like a big deal, but at today&#039;s prices, I lost a mid-sized house in value.&nbsp; I am now working on an all certified red cent collection in the hopes that they will remain red for many years to come.&nbsp; Most importantly, I will be storing them in my (safe for coins) safe at home which is in a climate controlled area and filled with desiccates that will help reduce the humidity in my safe.&nbsp; These coins will be about as well protected as they can possibly be, but that is still no guarantee that they will not eventually turn brown.[/QUOTE]</p><p><br /></p>

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