Message:

<p>[QUOTE=&quot;Paddy54, post: 21956971, member: 19250&quot;]As a former&nbsp; retail food store manager.....I&#039;m just waiting for the hammer to fall. Meaning.....retail anything...food, clothes, shoes, ....anything wont be purchased at a brick and mortar store. ....Retail anything is a dying industry...thus cash wont be needed!&nbsp; </p><p>Ok a cashiers pan is usually a $100.00 bank to start. </p><p>Now a days 80 % of transactions are by card . Or check....most people do not any longer carry or pay by cash.</p><p>Now back to the cash pan </p><p>Its still the same old pan just it only holds cents, nickels,and quarters. And a stack of ones </p><p>25&nbsp; a few fives and tens. To make change.</p><p>Stores no longer make cash orders to make change as they did years ago.</p><p>&nbsp;</p><p>So again retails stores dont carry a large supply of cash these days for many reasons.</p><p>And when business no longer wants to pay high over heads rent, pay roll, benfits...you will be buying direct....no need to hit the food store they aint no more! </p><p>Your food just hit your drive way ... ordered and paid at your device.[/QUOTE]</p><p><br /></p>

Your name or email address:

Do you already have an account?

• No, create an account now.
• Yes, my password is:
• Forgot your password?

Stay logged in