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<p>[QUOTE=&quot;-jeffB, post: 3554853, member: 27832&quot;]That&#039;s why &quot;prepping&quot; needs to involve lots of non-perishable food and drinkable water <b>first</b>, <b>before</b> cash, PMs, bullets, etc.</p><p><br /></p><p>My problem? I <i>hate</i> nearly all canned food, and consider it a nutritional disaster. Even if I only kept it for emergencies, I&#039;d need to rotate it out as it approached its date, and that means eating it. <img src="styles/default/xenforo/clear.png" class="mceSmilieSprite mceSmilie103" alt=":yack:" unselectable="on" unselectable="on" /></p><p><br /></p><p>On the other hand, I guess I could get long-shelf-life stuff, and <i>donate</i> it to food pantries as it got within, say, six months of its expiration...[/QUOTE]</p><p><br /></p>

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