Message:

<p>[QUOTE=&quot;-jeffB, post: 2779981, member: 27832&quot;]Huh. I didn&#039;t know acetone required that. Makes sense, I suppose. Fortunately it doesn&#039;t look like something that would affect metal or toning, even at higher concentrations, although I&#039;ll defer to [USER=17261]@BadThad[/USER] and the rest of the chemists on that point.</p><p><br /></p><p>Pre-posting edit: The brand sold at Wal-Mart, at least, doesn&#039;t declare it in its safety data sheet:</p><p><br /></p><p><a href="http://www.kleanstrip.com/uploads/documents/GAC18_SDS-LL34.pdf" target="_blank" class="externalLink ProxyLink" data-proxy-href="http://www.kleanstrip.com/uploads/documents/GAC18_SDS-LL34.pdf" rel="nofollow">http://www.kleanstrip.com/uploads/documents/GAC18_SDS-LL34.pdf</a></p><p><br /></p><p>I think acetone tastes awful enough that they don&#039;t feel compelled to denature it.</p><p><br /></p><p>Also, I apparently now have at least one drug-cooking site in my browsing history. Sigh.[/QUOTE]</p><p><br /></p>

Your name or email address:

Do you already have an account?

• No, create an account now.
• Yes, my password is:
• Forgot your password?

Stay logged in