Discussion in 'Coin Chat' started by HAB Peace 28 2.0, Mar 20, 2019.
Log in or Sign up to hide this ad.
Thank you. No, I'm not gonna kill myself getting caught up. After that horrible ordeal. I'm honestly just elated to be feeling better. I'm sorry you apparently had to go through this too. Even 25 years ago. But life is life, and unfortunately even food poisoning doesn't change my business obligations. I'll get through it though.
Glad you are on the mend, good buddy!
odd thing to get food poisoning from! Glad you're on the mend.
I got something bad at a buffet where we stopped for dinner halfway through a six-hour drive home. We only got an hour further up the road before it set in. That was no fun at all; the one good thing was that it didn't last nearly as long as yours.
Twice? I would have sworn it off after 'once'........
Yes. Hard to beat a nice home cooked meal.
I agree. I might not EVER eat one again? I like baked potatoes too. I think the problem was that the potato was bad to start with?
I suffered from FP once, about 6-7 years ago. I don't wish it on anyone. Took me about five days to 'expel' it from my system. It was hell.
The sad part was for my son. He was living in Korea at the time. Home for his annual visit. He ate the same meal as me and suffered with me. The sad part was he had to catch his return flight back to Korea two days later. Don't know how he did it? I was still recovering for another three days. Ugh!
Did you put sour cream on it? That stuff can go bad if you look cross-eyed at it.
Sorry to hear that you and your son suffered through this too. I doubt that you were doing much swimming.
No need to discuss what I WAS swimming in.
It could have been. They may have cut a sprout off it or something. Once they start sprouting they are actually poisonous and you can't cook that out. I think it happens when it shows green below the skin too. Anyway it's something along those lines and if it's sproutted or changed color it's just time to trash them and not take the chance
I got it from a pea salad at a buffet line. As soon as I got sick I knew exactly where it came from. Like it was intuitive or something. That was 25 years ago and to this day I can’t look at peas without cringing.
You don't have to tell me lol. I think I already 100% understand?
That was interesting. Maybe so? When I get time, I'm gonna try to research that. But, I'm 99 % sure it was the potato I ate.
Yea that would be from the potato if that was it
Separate names with a comma.