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<p>[QUOTE=&quot;paddyman98, post: 2323427, member: 44615&quot;]OK.. your 2nd and 3rd coins posted I say yes to Struck Through Grease..</p><p><br /></p><p>I will try to explain my reasoning why your 1st Quarter might not be a struck through. I&#039;m not saying hat I&#039;m totally correct but it&#039;s years of observation and evidence that leads me to my opinion.</p><p><br /></p><p>Normally on a Major Struck Through (Grease), only the Obverse side would be affected. I have an example that I want to share with you. This is my Quarter.</p><p>[ATTACH]470053[/ATTACH] [ATTACH]470054[/ATTACH] [ATTACH]470055[/ATTACH] [ATTACH]470056[/ATTACH]</p><p><br /></p><p>Now looking at your Quarter and seeing both the Obverse and Reverse side looking as they do and also taking into consideration that it&#039;s a more modern Quarter which was minted with modern machinery in order to produce better quality milling of coins in order to avoid errors such as my 1977 Quarter, I have to state that I don&#039;t see the similarity with a true Struck Thru and your Quarter. My Quarter has a pitting factor while yours has a smooth almost melted quality to it.</p><p><br /></p><p>I don&#039;t know if this will help and not everyone will agree with me but you can take it or leave it <img src="styles/default/xenforo/clear.png" class="mceSmilieSprite mceSmilie2" alt=";)" unselectable="on" unselectable="on" /></p><p>[USER=24314]@Insider[/USER][/QUOTE]</p><p><br /></p>

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