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<p>[QUOTE="Stork, post: 3507119, member: 71642"]Blowing up the photo, the one in the 400 yen 2x2 looks more like it should be a Isshu-gin (1 shu silver). </p><p><br /></p><p>Smaller and more common and starting from the Ansei era, but extending to the Meiji era. The mintage of them increased significantly after the arrival of Admiral Perry/opening of Japan so they are common. The Meiji ones are scarcer (a bit over 10% of the mintage from Ansei), and there are calligraphy differences to distinguish varieties. I can't see from your photo whether yours is Ansei or Meiji and after that I don't know the varieties.</p><p><br /></p><p>The silver to gold exchange ratio was such that there was a large scale exchange of silver to gold, which would then get more silver in the rest of the world (if I read the history right). Easy profit. Hartill's book uses the example of using 10 ounces of silver to buy an ounce of gold, then taking the gold back home and getting 15-16 ounces of silver back.[/QUOTE]</p><p><br /></p>
[QUOTE="Stork, post: 3507119, member: 71642"]Blowing up the photo, the one in the 400 yen 2x2 looks more like it should be a Isshu-gin (1 shu silver). Smaller and more common and starting from the Ansei era, but extending to the Meiji era. The mintage of them increased significantly after the arrival of Admiral Perry/opening of Japan so they are common. The Meiji ones are scarcer (a bit over 10% of the mintage from Ansei), and there are calligraphy differences to distinguish varieties. I can't see from your photo whether yours is Ansei or Meiji and after that I don't know the varieties. The silver to gold exchange ratio was such that there was a large scale exchange of silver to gold, which would then get more silver in the rest of the world (if I read the history right). Easy profit. Hartill's book uses the example of using 10 ounces of silver to buy an ounce of gold, then taking the gold back home and getting 15-16 ounces of silver back.[/QUOTE]
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