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<p>[QUOTE=&quot;Hobo, post: 346634, member: 11521&quot;]Be VERY careful handing out change to customers at that business. You could be fired under that policy if you gave a customer a Wheat Back cent or a 90% silver coin in change. Those can be sold for more than face value. </p><p>&nbsp;</p><p>Cashiers there should carry a 20X loupe to check every coin for varieties. You don&#039;t want to be caught handing out any of the following coins in change: doubled dies (e.g., 1968-D quarter) or repunched mintmarks (e.g., 1969-D dime).</p><p>&nbsp;</p><p>The owner of that business should have two cash registers - one that ALL coins received by employees go into so he can search them later and another one that has coins that he has searched and OKed for employees to give out in chage. That should take care of the problem.[/QUOTE]</p><p><br /></p>

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