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<p>[QUOTE=&quot;cpm9ball, post: 1075023, member: 24633&quot;]A tip should have nothing to do with the owner&#039;s &quot;policy&quot;. Very few places have a &quot;community&quot; tip jar that includes the kitchen staff. Cooks and dishwashers are supposed to be paid a greater hourly wage than most waiters and waitresses. Any employer who groups his entire staff together to share the tips is probably doing so to circumvent the law. Maybe it is different now, but tipped employees were required to declare only 8% of their tips for tax purposes. By requiring the wait staff to split the tips with the kitchen staff, the employer is probably using that as justification for not paying his lawful share of matching Social Security payments.</p><p>&nbsp;</p><p>Chris[/QUOTE]</p><p><br /></p>

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