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<p>[QUOTE=&quot;baseball21, post: 8144398, member: 76863&quot;]As someone that loves fish and ate it almost exclusively until the last 18 months I can assure you this started with cod long before covid.&nbsp; Even small things like up charging for the body and having the tail as the base price started a few years ago when it got popular.&nbsp; Its been accelerated but it is the fish that has seen the biggest percentage increase in the last few years and until recently it was because they can.&nbsp; It&#039;s the same thing with flank steak, it was considered trash cut that was cheap forever then got popular and became expensive because people love it.&nbsp; People figured out they&#039;re good and stores started charging what they could get away with because of it[/QUOTE]</p><p><br /></p>

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