Citric Acid in Coin Conservation

Discussion in 'Coin Chat' started by LostDutchman, Nov 21, 2014.

  1. Collect89

    Collect89 Coin Collector

    An old time collector passed away & his wife gave me his coin cleaning supplies. I disposed of much of it because it was stored in un-labeled jars. Amongst the supplies was this product that is intended to remove mineral deposits from pipes. He had 1-1/2 bottles of the stuff.:jawdrop:
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    I would only use the stuff on pipes.
     
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  3. -jeffB

    -jeffB Greshams LEO Supporter

    I'm pretty sure that it would etch the metal faster than vinegar does, and I'm not sure it would give any better results. I've got a bunch of brown nickels, though, so I may give it a try at some point. I'll look into procedures for detoxifying it when I'm done, too.
     
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  4. Mainebill

    Mainebill Bethany Danielle

    Just rinse with water to neutralize it. You can buy it at the hardware store sold as wood blesch
     
  5. LostDutchman

    LostDutchman Under Staffed & Overly Motivated Supporter

    I like to buy these in dry crystal form... This way I can control how potent the mix is... Makes for better experimenting haha!
     
  6. Kentucky

    Kentucky Supporter! Supporter

    Actually oxalic is a weak acid, although it is stronger than acetic (vinegar is 5% acetic acid). However oxalic acid is also a reducing agent which will take some metallic oxides back to the metallic state.
     
  7. desertgem

    desertgem Senior Errer Collecktor Supporter

    Oxalic acid does have toxicity concerns, especially for anyone with kidney disease.
     
  8. Conder101

    Conder101 Numismatist

    So don't drink the solution after your done with it.
     
  9. rlm's cents

    rlm's cents Numismatist

    And you had better not eat rhubarb pie if you have kidney problems.
     
  10. desertgem

    desertgem Senior Errer Collecktor Supporter

    As long as you don't add the leaves to the pie, there should be little danger. The LD50 is about 10 lbs of leaves/day, and the oxalic acid in the reddish stalks is only about 3% of the leaves. I have only ate it once as a kid,and never will again. :)

    Yes if the kidney disfunction is critical, common sense says not to even eat the stalks.
     
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  11. tommyc03

    tommyc03 Senior Member

    I was just wondering if you ended up trying this and how it worked out for you. I also have some brown rusty Buffalos I could experiment with as it really does not matter at the point of condition they are currently in. Thanks in advance. Tom
     
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